A taste to remember, the place you love!
A family business since 2000
PANNA’s history began in 2000, when Mauricio and Beatriz Meneses opened a latin bakery on Collins Avenue in Miami Beach, FL.
After a few years of operation, they discovered that PANNA was born to create not only America’s best cheese stick “Tequeños” and ham & cheese filled bread “Cachitos” but exceptional arepas, sandwiches and salads as well. All served in inviting place for families and friends.
Today, PANNA is a vertically integrated organization , operating restaurants, a factory producing the best latin pastries for both PANNA and third-party partners plus, a distribution center.
Flavor, Modern, Quality and Fresh
PANNA delivers authentic latin food with exceptional customer service. Our products combine Latin American flavors with a focus on fresh, high quality ingredients. Our friendly and amazing team members, create a unique and memorable experience, leaving customers with a taste to remember and place they love.
What does PANNA means?
In many Latin American countries, a “pana” is a friend, someone you can trust, someone you like to share and spend time with. So, we just added an extra “n” to our name to make it “double friendly”.
